Dunkin’ Donuts gets High-Falutin' w/Artisan Bagels

DD isn't just for plebeian bagels anymore. The company is launching a new line of artisan bagels and other fancy stuff. Finally!!! Reduced-fat artichoke spinach cream cheese - because that's what I expect from a classy establishment such as Dunkin' Donuts.  Here's the news:

Trust us this is all artisan and junk

The chain will roll out a new “artisan” line of bagels this spring to its shops nationwide. It first started carrying bagels in 1996, and now has “reinvented” its recipe, the company said in a press release. Existing varieties such as sesame, poppy seed and cinnamon raisin will be joined by sun-dried tomato and pumpernickel. Also added to the menu: reduced-fat artichoke spinach cream cheese.